Location: UW-Marshfield/Wood County, 2000 W. 5th St., Marshfield
Date: April 7th, 2018
Time: 6:00-9:00 pm
Sample delicious gourmet foods prepared by amatuer chefs. Chef tables are spread throughout the campus, each serving tapas size portions of their appetizer, entree or dessert. Purchase tickets online or call 715-384-1703.